"We live for the 'Bonfire' experiences in life - like doing the things you love and sharing moments with friends and family." says Founder and CEO of Bonfire Wines, Eric Steigelman.
We quite agree. Whether those moments include tailgating at playoff games or dreaming about summer time picnics and family reunions, Bonfire Wines is set to roll with you!
Founded in 2011 by Steigelman (whose background includes a B.S. in Packaging Science from the Rochester Institute of Technology), Steigelman's goal was to create a new brand of wine that offers convenience and sustainability unlike anything else on the market today.
Not only is Bonfire packaged for convenience and sustainability but it is actually very good wine. Bonfire's Master Winemaker (Kevin McGuire) has over 35 years of wine making experience - including serving as general manager at vineyards and wineries throughout California's Sonoma and Napa Valley regions.
Now about that wine. Bonfire comes in two delicious expressions. First, there is the Ignite White Blend - made from a California blend of Muscat and Gewurztraminer. A sweet wine filled with floral aromas of peach cobbler, lychee and grape, Ignite offers up a silky, fruity, medium body with a medley of tropical citrus on the finish.
Second, there is Ember Red Blend - a California blend of Petite Sirah and Granache. Ember delivers a silky, fruity, medium sweet body with a soft fruit tannin finish. Ember vibrantly expresses aromas and flavors of honeyed cherries, chocolate blueberries and apricots.
All in all, Bonfire Wines is easy to carry, easy to use, and easy to drink!
If you're ready to experience Bonfire Wines find out where you can pick some up at www.drinkbonfire.com.
No comments:
Post a Comment